Showing posts with label self. Show all posts
Showing posts with label self. Show all posts

Friday, February 24, 2017

New Secure Web Site

Back to the Homestead is better than ever with a NEW and SECURE website. If you've found this blog on Blogger.com, you're almost to the right place. Use the link below and see what we've been up to on the homestead:

https://www.backtothehomestead.com



"We homestead now not because we have to; we homestead now so we're ready when we need to." - Sulae

Thursday, November 22, 2012

Chicken Mulch and Beets

Chicken Mulch and Beets

November 21, 2012

Making Chicken Mulch and Harvesting Beets; Garden Update - Part 1:2



Making Beet Kvass and Chocolate Beet Cake - Part 2:2



This week we'll spend some time talking about the benefits of chickens. Yes, chickens can provide eggs and meat but what about mulch, fertilizer and even companionship? Chickens are an awesome animal. Simply by "doing their thing," they till the soil and rid it of many of the pests including insects and weeds. While they "cleanse" the land, they drop small white-coated "packages" indiscriminately along the way (poop) that increases the fertility of the land.

Mulch is a great way to conserve the moisture in the soil as well as promote animal and microbial activity at and beneath the soil's surface. Straw is a great mulch. However, here in Idaho (and likely where you live too), the spring winds blow the dry, freshly applied straw mulch all about the garden. The solution that I have found is to take 3-4 (or more) hay/straw bales and break them up in the fall for the chickens to root and scratch around in. They poop as they scratch and eat nearly ever little seed and grain kernel they find. The fall and winter rains and snow saturate the straw and increase its weight thereby making it more difficult to blow about when the rains and wind come in March and April.

Beets are a great food. Beets contain sodium, magnesium, calcium, iron and phosphorous as well as  vitamins A and C and niacin. Studies have shown that beets guard against cancer, especially colon cancer.

There are many, many recipes that beets work well in. The two recipes that I will introduce this week are:

1. Beet Kvass - Lactic acid fermented drink
2. Chocolate Beet Cake

Beet Kvass Recipe

2 Large Beets
½ Gallon of Water
2 Tsp Salt

Peel the beets and cube in 1-2" cubes. Fill a half gallon jar about 1/2 full of water. Mix in the salt. Drop in the beet chunks until the jar is about 1/3 full of beets. Fill the rest of the jar up with water. Let ferment for 2-3 days and then refrigerate. Drink ½ to 1 cup a day. Cycle can be repeated once with the same beets.

Chocolate Beet Cake


1 cup all-purpose flour
½ cup unsweetened cocoa powder
1 teaspoon baking powder
¼ teaspoon baking soda
½ teaspoon sea salt
½ cup butter, melted (vegetable oil works too, but the flavor is not as good)
½ cup sugar
½ cup packed brown sugar
2 large eggs
2 teaspoons vanilla
1½ loosely packed cups very finely grated raw, peeled red beet

1. Set an oven rack in the middle of the oven with plenty of room above it and preheat the oven to 350°.

2. Coat an 8½- by 4½-inch loaf pan with butter, and then a light layer of sugar.

3. In a large mixing bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt.

4. In another large mixing bowl, using a large whisk, whisk together the butter or oil, sugars, eggs, and vanilla until creamy and smooth.

5. Stir the grated beet into the butter mixture.

6. Add the flour mixture to the butter-beet mixture and with a large spatula, combine gently but well. No flour should remain visible in the batter.

ENJOY!!



Sunday, April 29, 2012

Back to the Homestead - History of Homesteading

April 29, 2012

Back to the Homestead - History of Homesteading


This week was pretty productive. We cleared out much of the clutter that has been hanging around the homestead such as old timbers, wheelbarrows and a garden cart with four flat tires.

We also decided to get rid of the ICB totes - the containers in which we were going to do the aquaponics in. I am sad about that. This is something I really want to do and think would be a fantastic way to produce food for the family. I'll talk about the "whys" on a latter post.

Potatoes, spinach, cabbage, carrots and beets are all planted. We'll soon be planting the rest of the garden. However, with temperatures in the 30's and 40's as a low, the risk of frost is still here. We'll wait just a bit longer and then get the rest of the seeds in the ground.

Homesteading - A Short History


Concerned that free land would lower property values and reduce the cheap labor supply; Northern businessmen opposed the nearly free distribution of federal lands. Pre Civil War Southerners feared settlers of federal lands would add their voices to the call for abolition of slavery. With Southerners having their hands full in 1862, the legislation finally passed.

On May 20, 1862, Abraham Lincoln signed the Homestead Act. This act gave adults 21 years or older farmland called a "homestead.” This was typically 160 acres of undeveloped federal land west of the Mississippi River.. The homesteader was required to build a 12x14 dwelling and farm the land or plant trees. Some folks took advantage of a legislative loophole caused when those drafting the law's language failed to specify whether the 12-by-14 dwelling was to be built in feet or inches.

Many homesteaders did not last the required five years due to all kinds of challenges such as blizzards, drought, grasshoppers, disease, and social isolation on the open prairies.

January 1, 1863, the day the Homestead Act went into effect, the fellow named Daniel Freeman. As the story goes, he was supposedly a scouter for the Union Army and told someone that he was leaving for St. Louis the morning of January 1, 1863, for military duty. Freeman convinced someone to open the land office just after midnight so he could be the first person to file his claim.

When the homesteader had fulfilled his requirements of living on the land for five years and show that improvements had been done, he then had to have two or three witnesses sign a document called "Proof Required under Homestead Acts May 20, 1862." Daniel Freeman had his neighbors, Joseph Graff and Samuel Kilpatrick, sign this first document.

Anyone including freed slaves, who had never taken up arms against the U.S. government, could file an application to claim a federal land grant. The occupant had to be 21 or older or the head of a family, live on the land for five years and show evidence of having made improvements.

Only about 40 percent of the applicants who started the process were able to complete it and obtain title to their homestead land. Eventually 1.6 million homesteads were granted and 270,000,000 acres (420,000 sq mi) of federal land were privatized between 1862 and 1934, a total of 10% of all lands in the United States. Homesteading was discontinued in 1976, except in Alaska, where it continued until 1986.

That was a shame too. I was in the 10th grade in 1985 and was taking American History. I learned about the act and my teacher, Mr. Warner had encouraged me to write a letter and inquire about the application process. I remember pulling out an old type write. You know, the one with the big spinning ball with all the letters on it. And I wrote my letter.

I got my answer weeks later. I was not 21 yet and was told I could reapply later. By the time I turned 21, it was too late. I wish I still had that letter. But at 15 years old, I found the rejection to be worthless and did not see the value in keeping the letter.

References:


The series referenced to in this week's video:




Here's the eBay seller I get my seeds from. This is my second year doing business with these guys: http://stores.ebay.com/heirloomvegetables

http://www.nps.gov/home/historyculture/firsthomesteader.htm
http://www.fold3.com/page/83001585_the_homestead_act_1862/#
http://en.wikipedia.org/wiki/Homestead_Act
http://www.archives.gov/education/lessons/homestead-act/
http://www.falmanac.com/2010/05/homestead-act.html